Three ways to prepare pita bread

Sandwich Press

Whip Up a Perfect Easy Fill Pita in Minutes

Create the perfect Easy Fill Pita in just a few simple steps! Brush both sides of the pita with oil and add a pinch of salt and origanum. Preheat your sandwich press, then toast the pitas until golden brown. Once they’re perfectly toasted, remove, open the pockets and fill with your favourite ingredients. Enjoy a quick and delicious snack or meal anytime!

All pita breads can be heated using different methods. Check out our other videos linked below for alternative heating techniques, depending on the size of the bread.

Toasted

From Toaster to Table: Quick Pita in Minutes

Quick and tasty pita in minutes! Remove the oval Pita Pockets from their packaging and place in the toaster. Once toasted, remove and cut in half. Open the pockets, and they’re ready to fill with your favourite filling. Hot, delicious, and perfect for any meal!

All pita breads can be heated using different methods. Check out our other videos linked below for alternative heating techniques, depending on the size of the bread.

Pan Toasted

Pan-Toasted Pita: Warm and Ready to Fill

Preheat a pan and brush both sides of the Pita Pocket with oil. Once the pan is hot, place the Pita Pocket in and cook until golden brown. Flip it over and watch as the pita rises. Remove from the pan, cut it in half, open up the pockets, and enjoy your warm, freshly toasted pita. Perfect for stuffing with your favourite fillings!

All pita breads can be heated using different methods. Check out our other videos linked below for alternative heating techniques, depending on the size of the bread.